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What are the main ingredients of Chinese food?
Ginger In Chinese cooking, ginger spring onion and garlic are three essential condiments, they enhance the flavor of the dish. Chinese people have been using them for at least 2,000 years. Ginger...
View ArticleChar siu bao recipe
Homg Kong’old airport, Kai Tak, was a perilous descent among the skyscrapers and mountains. Even my dad, who is not religious, made the sign of the cross and said ‘Thank God’ when we landed safely. As...
View ArticleGuotie recipe
Chinese New Year is a big celebration in China -shops, factories and schools shut for at least a week and families gather to enjoy home-cooked dishes such as guotie. Guotie translates literally as...
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